Crackers
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Classic Tarallini with Olive Oil by Marella
Crunchy and ideal for accompanying any savory foods, especially cold cuts or cheese, Classic Tarallini by Marella with o...
Item # 10895$10.00 -
Tarallini with Black Olives by Marella
Crunchy and ideal for accompanying any savory foods, especially cold cuts or cheese, Tarallini by Marella with black oli...
Item # 10893$10.00 -
Tarallini with Fennel by Marella
Crunchy and ideal for accompanying any savory foods, especially cold cuts or cheese, Tarallini by Marella with fennel ar...
Item # 10894$10.00 -
Classic Grissini by MastroCesare
This regional specialty is hand-stretched and shaped to resemble rustic twigs. Delicious, crunchy and highly digestible,...
Item # 80402$7.00 -
Green Olive Grissini by MastroCesare
This regional specialty is hand-stretched and shaped to resemble rustic twigs. Delicious, crunchy and highly digestible,...
Item # 80400$7.00 -
Rosemary Grissini by MastroCesare
This regional specialty is hand-stretched and shaped to resemble rustic twigs. Delicious, crunchy and highly digestible,...
Item # 80401$7.00 -
Sesame Grissini by MastroCesare
This regional specialty is hand-stretched and shaped to resemble rustic twigs. Delicious, crunchy and highly digestible,...
Item # 80403$7.00 -
Walnut Grissini by MastroCesare
This regional specialty is hand-stretched and shaped to resemble rustic twigs. Delicious, crunchy and highly digestible,...
Item # 80404$7.00 -
Tostini Classici by MastroCesare
These rustic, "tostini," or crackers, are crunchy and made with olive oil and sea salt. Delicious and highly digestible...
Item # 80405$7.00 -
Tostini Croccanti - with Flax, Sesame & Sunflower Seeds by MastroCesare
These crunchy, "tostini," or crackers, are covered with toasted seeds and made with olive oil and sea salt. Delicious a...
Item # 80406$7.00 -
Tostini Rosmarino - Rosemary Crackers by MastroCesare
These crunchy, "tostini," or crackers, have a delicate rosemary flavor and are made olive oil and sea salt. Delicious a...
Item # 80407$7.00 -
Sardinian Flat Bread (Pane Carasau)
Pane Carasau was used to make Pane Frattau, in which a crusty flat bread was soaked in broth or water, then covered with...
Item # 10908$11.00