Seafood
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Bottarga di Muggine (Mullet roe) from Sardegna
A traditional preparation of the eggs of the mullet (cefalo), a fish found in the Mediterranean, mixed with salt and air...
Item # 60215$30.00 -
Mediterranean Anchovies (whole) in Organic Extra Virgin Olive Oil
Packed with flavor, these whole anchovies are full of protein, omega-3 fatty acids, and an array of important minerals. ...
Item # 60225 - ETA APRIL 3RD$15.00 -
Farfalline Zebra Black & White Bowties by Marella: Organic
These "zebra bowties" are stylishly striped using dehydrated squid ink and they don't lose any of the inky black color w...
Item # 10640 - ETA MARCH 25TH$10.00 -
Linguine Zebra Black & White by Marella: Organic
Cook like regular white pasta in boiling salted water, drain, and serve with a seafood sauce so the flavors in the pasta...
Item # 10561 - ETA MARCH 25TH$10.50 -
Spaghetti "Nero di Seppia" with Black Squid Ink by Marella
This inky black pasta is ideal with seafood dishes. Serve it with black squid ink, as they do on the Italian island of S...
Item # 10731$9.00 -
Linguine with Black Squid Ink by Morelli: Organic
The deep, black color of this pasta is a give away for what to expect in flavor from these beautiful linguine made with ...
Item # 22796$8.00 -
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Mediterranean Anchovy Filets in Organic Extra Virgin Olive Oil
Packed with flavor, these anchovy filets are full of protein, omega-3 fatty acids, and an array of important minerals. A...
Item # 60221$14.00 -
Mediterranean Spicy Anchovy Filets in Organic Extra Virgin Olive Oil
Packed with flavor, these anchovy filets are full of protein, omega-3 fatty acids, and an array of important minerals. A...
Item # 60222$14.00
