Tag Line for store.
Wholesale
Newsletter Signup
My Account
0
Items
$0.00
VIEW CART
FREE SHIPPING ON ORDERS OVER $100* **
*not valid for Wholesale customers.**HI or AK not included
1-866-408-4457
Shop
View All Products (suggested)
* 2019 Holiday Items
Sofi Award Winners
What's New!
Pasta, Sauce & Tomatoes
Spreads & Tapenades
Herbs, Spices, etc.
Olive Oils & Vinegars
Rice, Risottos & Legumes
Farro, Flour & Polenta
Olives & Other Antipasti
Seafood, Sea Salts, etc.
Truffle Products
Crackers
Coffee, Drinks & Mixers
Honey, Preserves, Jams
Chocolate, Candy, Biscotti
Bulk Items
Certified Organic & DOP
Shop Top Sellers
Shop by Producer
Shop by Region
Ingredients for Salumi
Wholesale
About Us
About Us
Mission Statement
Recycling at IH
Jobs at IH
Terms and Conditions
Privacy Policy
Special Features
Artisans
Videos
In The News
Photos - Italy at a Glance
Our Marella Colorful Pastas
Recipes
YOU ARE HERE:
Home
»
Special Features
» Videos
Videos
- Pastificio Artigianale Alta Valle Scrivia
-Liguria and Trofie al Pesto Genovese
-Monograno Felicetti Pasta Factory in Trentino Alto-Adige
- Gentile Pasta from Gragnano
-Marella Pasta Factory in Puglia
- The Orecchiette Ladies
- The Carlo Moro Pizzoccheri Factory
- Piennolo Tomatoes Festival
- Panificio Eleonora, Pane Carasau from Sardegna
-Making Taralli in Puglia
- Salina and the Capers
- Mediterranean Anchovies in Organic Extra Virgin Olive Oil Wins Silver in 2017 Sofi Awards
-Nocellara del Belice Olives and Olive Oil
-I Contadini Vegetable Preserves in Puglia
- Giuseppe Pedroni - Artisan Balsamic Vinegar
- Sopraffino Aged Wine Vinegar
- Acetaia Ducale Estense Wine Vinegars & Condiments
-Torrone Pili - Nougat from Sardegna
- Making Candy Flowers at Pietro Romanengo fu Stefano
- Pietro Romanengo fu Stefano: Antique Confectionery - Part 1
- Pietro Romanengo fu Stefano: Antique Confectionery - Part 2
- Pietro Romanengo fu Stefano: Antique Confectionery - Part 3
- Guarcino and La Ciociaria
-Paccheri with Calamari & Peas
- Coriander Honey Wins Bronze in 2017 Sofi Awards
-Sorrento Lemons by The New York Times
How to Prepare Cream of Artemide Black Rice
- Savini Tartufi: How to Prepare Pasta With Truffles
- Savini Tartufi - A Day in the Life of a Truffle Hound
-Organic Wild Sour Cherry Jam (Visciole) Video
- Trulli of Alberobello, Puglia
0 Items $0.00
VIEW CART
0 Items $0.00VIEW CART
