Kamut Rigatoni by Monograno Felicetti: Organic
Item Number: 11324
Producer: Monograno Felicetti
Region: TRENTINO ALTO-ADIGE Weight:
A simple & delicious rigatoni made from Kamut flour.
Kamut wheat originated in the Middle East thousands of years ago and is the ancestor to modern wheat. It contains 40% more protein than conventional wheat as well as vitamin E and antioxidant minerals. The final outcome for your dinner table is a flavor that cannot be surpassed. Serve with any sauce, olive oil or a light dressing to bring out the flavors of the pasta.
*USDA certified organic
*Organic Monograno Felicetti Rigatoni Kamut Pasta is a 2014 Silver sofi Award Winner for "Outstanding USDA-Certified Organic Product"