A traditional panettone that is oven baked and naturally leavened. Filled with Sultana raisins, Sicilian candied orange, and Calabrian candied citron.
Wheat flour, Sultana raisins, fresh eggs, butter, sugar, natural sourdough yeast , candied orange peels from Sicily, candied citron peels from Diamante in Calabria, glucose and fructose syrup, concentrate lemon juice, fresh egg yolk. Emulsifier: mono and fatty acid diglycerides of vegetable origin, inverted sugar syrup, milk protein, cocoa butter, salt, natural flavors. May contain nuts, soy. Allergens include wheat, milk, eggs, treenuts, soybeans.