Gianduiotto Chocolate Wedges
by Pasticceria Majani
Product #7071
Classic chocolate and hazelnut cream wedges are actually originally from Torino, where they descended from a traditional chocolate pudding recipe involving crushed hazelnuts and lady fingers. Today many factories make gianduiotto wedges of chocolate, but no one beats these heavenly treats made by Pasticceria Majani of Bologna.
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