Braided Dried Hot Pepper
by I Magnifici del Mezzogiorno
Product #4089
This is exactly what you see hanging on almost every balcony in Calabria during the fall when people are drying their hot peppers in preparation for winter. Recommended by Accademia del Peperoncino in Maiera'.
Suggested use:
crush a bit of each pepper to add piccante flavor to any food preparation.
Ingredients:
dried hot Calabrian peppers.
Italian name: Peperoncino a Treccia
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